E43: The Environmental Domain of Caffeine
You are responsible for the videos uploaded to the Health Care instance of Media Space, This instance is meant to be a public library of videos. Content should not contain PHI or private information.
Our carbon footprint is determined by the greenhouse gases generated by our actions. Each cup of coffee or tea we consume adds to this footprint. From cultivation and harvesting, to their transportation to local cafés or grocery stores, energy and resources are expended, contributing to pollution. The accumulation of material waste further amplifies environmental concerns. In the environmental domain of caffeine, Dr. Kirtly Jones talks about the carbon footprint associated with caffeine consumption and offers strategies for reducing our environmental impact.